Catch and Cuts is a dynamic agribusiness company based in Nakuru, Kenya.
We specialize in the supply of fresh fish from Lake Victoria, premium fish fillets, and a variety of white meats including ducks and chicken.
Our commitment is to provide healthy, high-quality protein sources to households, hotels, restaurants, and institutions across the region.
We are dedicated to ensuring that our products meet the highest standards of freshness, hygiene, and sustainability, while supporting local fishermen and poultry farmers.